This Beef and Red Chili Paste is from my friend’s Katie Chin’s new cookbook, Every Thai Cooking: Quick and Easy Family Style Recipes by Tuttle Publishing. A few months ago, I met Katie in person for lunch and we had a wonderful times chatting about recipes, food, cooking, and our life stories. I love Katie; she is fun, bubbly, and cheery. When she sent me the preview copy of her cookbook, I immediately fell in love with this Beef with Red Chili Paste recipe. In Everyday Thai Cooking, Katie shares her recipe secrets along with tips, tools, and time-saving techniques that enable you to easily bring delectable homemade Thai dishes to your table! Illustrated with mouthwatering color photographs, Everyday Thai Cooking features more than 100 simple Thai recipes that include: Crunchy Siam Spring Rolls Chicken Satay with Spicy Peanut Sauce Sour Spicy Shrimp Soup (Tom Yum Goong) Pad...
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