L.A. Times - Food & Dining: Cooking in your dishwasher revisited for the modern, eco-friendly millennial

L.A. Times - Food & Dining Headlines from latimes.com

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Cooking in your dishwasher revisited for the modern, eco-friendly millennial Aug 26th 2013, 20:34, by By Jenn Harris There are plenty of unusual cooking techniques and tools being used to prepare food at restaurants around town. Under the general umbrella of molecular gastronomy, there are sous vide machines, dehydrators, hot-infusion siphons and smoking guns to name a few, but what about your dishwasher? Media files: 16x9

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