L.A. Times - Food & Dining: Farmers Markets: Seasons do matter in Southern California

L.A. Times - Food & Dining Headlines from latimes.com

Farmers Markets: Seasons do matter in Southern California Dec 14th 2012, 00:00 When buying carrots, grapefruits, nuts, avocados and more, it pays to know when the time is ripe. The great advantage of Southern California farmers markets — year-round availability of fresh, local produce — can sometimes backfire by obscuring the seasonal rhythm of crops and growing areas. For example, carrots, grapefruits, nuts and avocados are always available from somewhere but not always at their best; it's up to shoppers to learn the difference. Media files: 16x9

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