L.A. Times - Food & Dining: Farmers Markets: Paso Gold rides the olive oil boom

L.A. Times - Food & Dining Headlines from latimes.com

Farmers Markets: Paso Gold rides the olive oil boom Feb 9th 2013, 00:00 Michael O'Brien brings quality olive oil to area markets from his San Luis Obispo County acreage. As part of a great California olive oil boom, now at least a dozen olive oil vendors are selling at local farmers markets, up from only a couple a decade ago. Most offer a good product, but there are few who, like Michael O'Brien of Paso Gold , provide local, fresh, high-quality, certified organic oil, sold by the farmer himself in the agricultural section of the market. Media files: 16x9

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Rasa Malaysia: Easy Asian Recipes: Zojirushi Rice Cooker & Mizkan Bundle Giveaway

Rasa Malaysia: Easy Asian Recipes Asian recipes site for home cooks who love Asian cooking. Easy and authentic Asian recipes with gorgeous food photography.

Zojirushi Rice Cooker & Mizkan Bundle Giveaway Feb 3rd 2013, 04:09 To celebrate the upcoming Lunar New Year with Rasa Malaysia readers, my client and sponsor Mizkan is giving away a set of Mizkan product bundle plus Zojirushi Umami® Micom Rice Cooker (total value: $300.00) to one (1) lucky reader. The Mizkan gift bundle consists of the following of Mizkan Japanese condiments: Mizkan (Bonito Flavored) Soup Base MIZKAN HONTERI® Mirin Seasoning Five (5) flavors of Mizkan Salad Dressings You can use the Mizkan Japanese condiments above to prepare a wide range of Japanese cooking, and the following recipes on Rasa Malaysia Eligibility: United States only. Closing Date: March 3, 2013, 11:59 pm PST. Winner will be randomly selected and contacted via email on March 4, 2013. The prize is proudly sponsored by Mizkan. To enter, please follow the steps below. Eligibility: United States only. No purchase necessary and subject to this official giveaway rules. Step 1 Like Rasa Malaysia on Facebook. (Click on the Like button below.) Step 2 Follow Rasa Malaysia on Twitter. (Click on the Follow @rasamalaysia button below. If you don’t have Twitter, skip this step.) Step 3 Fill in the form below. You can enter to win using this form every day. You will be...

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L.A. Times - Food & Dining: Farmers Markets: With respected leader back in L.A. County, attention turns to inspections on shoestring budget

L.A. Times - Food & Dining Headlines from latimes.com

Farmers Markets: With respected leader back in L.A. County, attention turns to inspections on shoestring budget Feb 3rd 2013, 00:00 For many years, when managers grew frustrated about lax enforcement at Los Angeles farmers markets, they would cry, "If only Ed Williams were here!" Media files: 16x9

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L.A. Times - Food & Dining: Sun Noodle, the super bowl for ramen chefs

L.A. Times - Food & Dining Headlines from latimes.com

Sun Noodle, the super bowl for ramen chefs Feb 2nd 2013, 00:00 What do some of Southern California's top bowls of ramen — the tsukemen at Tsujita, tonkotsu ramen at Daikokuya and kotteri shoyu ramen at Asa in Gardena — have in common? Their noodles come from the same place: a small factory near the Compton-Gardena line called Sun Noodle. Media files: 16x9

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L.A. Times - Food & Dining: The California Cook: Elevating the lowly lentil

L.A. Times - Food & Dining Headlines from latimes.com

The California Cook: Elevating the lowly lentil Feb 2nd 2013, 00:00 As culinary fashion continues to wind inexorably lower on the luxury scale — from tournedos to beef cheeks, from foie gras to pork belly — it was probably inevitable that we would eventually come to lentils. Media files: 16x9

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L.A. Times - Food & Dining: L.A. now has oodles of noodles

L.A. Times - Food & Dining Headlines from latimes.com

L.A. now has oodles of noodles Feb 2nd 2013, 00:00 Ramen is still the rage in L.A., where no matter what your pick in regional or preparation style, they're serving it your way somewhere in the Southland. Here's a top 10 list. If the cult of ramen still mystifies you, you could do worse than to grab a counter seat at the new Little Tokyo branch of Shin-Sen-Gumi, a small restaurant chain that introduced high-quality ramen from Japan's Hakata region to Los Angeles. Most ramen shops offer a limited set of possibilities, but at Shin-Sen-Gumi, you tick off your order on a paper card, which forces you to choose between thick noodles and thin, between noodles cooked soft or hard and between pork-bone tonkotsu broths enhanced with a little, some or quite a lot of the rich pork oil that elevates the texture and the caloric jolt to something approaching thick cream. Media files: 16x9

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Rasa Malaysia: Easy Asian Recipes: Hansar Bangkok

Rasa Malaysia: Easy Asian Recipes Asian recipes site for home cooks who love Asian cooking. Easy and authentic Asian recipes with gorgeous food photography.

Hansar Bangkok Feb 1st 2013, 09:02 Whenever I go back to my home country Malaysia, I will make it a point to visit our neighboring country, Thailand for a dose of its amazing hospitality. I made no exception this time. The only difference was that I was not alone. So, in December, I went to Bangkok with one mission: to eat and to pray. And I accomplished it, and more, at Hansar Bangkok. When I was on the lookout for a nice city hotel for my little boy and me on our little escapade in the Land of Smiles, I wanted nothing but the best for the two of us. Smiles, I wanted nothing but the best for the two of us. The Destin Asian's Luxe List 2011 that showcases the best new hotels and resorts in the Asia-Pacific region came in handy for me. To be on that list, the hotel has got to exhibit a "rare convergence of style and substance that sets a place well above the rest" (DestinAsian, 2011), and there it was on the list, Hansar Bangkok, selected for its distinctive brand of hospitality. So that was how I came to check myself and Baby G So that was how I came to check myself and Baby G into Hansar Bangkok, a beauty so close to the heart of downtown Bangkok. Tucked in the city's most prestigious Rajdamri Road and within...

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